Chinese Food
All Recipes
6-inch cacao Qifeng cake - detailed operation process chart.
This cocoa Qifeng cake is improved on the basis of the original Qifeng cake. It tastes good. The only regret is that the cocoa Qifeng cake baked is not as thick as the original Qifeng cake.
[learn how to bake] pumpkin and jujube cupcakes
My good friend just had a baby after the full moon. He wanted to eat cake. He thought that pumpkin and red dates are very nutritious ingredients. They are also suitable for postpartum consumption. So he made this paper cup pumpkin red dates Qife... ...
Good news for the lazy healthy slimming salad with jellyfish skin cucumber
Family members, children's shoes and friends who have not seen each other for a long time at home during the Spring Festival, time flies in the process of toasting; friends talk all night long, have a midnight snack and live an upside down life.... ...
Blueberry Jam Cake Roll
You can put any jam to make cakes with different flavors. 28 × 28 baking tray. It's OK to bring the baking tray with 30 liter oven in general household.
Experience of Qifeng cake roll
The softness and delicacy of Qifeng cake has always been the best of many people's minds. But why do cake rolls always crack? I'll share my experience with you. If you miss anything, please let me know.
Banana Banji
Durian and banana banhalberd are famous desserts. The price is not cheap. You can make delicious desserts at home. You can spread enough cream at will. You can clip your favorite fruits.
Sweet apple pie
An apple every day keeps the doctor away always keeps this in mind, so every now and then the family will stock up apples and all kinds of fruits. When they pass through the fruit stall, they always bring a little home, but when they arrive at h... ...
Fuman Zaoni tower
The story behind this dish ～ - jujube mud has the effect of nourishing blood and beauty. It's sweet. With soft cakes and pastry, it tastes delicious. It's sweet and delicious. -
Baked Spanish mackerel (Japanese style)
The original recipe is Japanese baked autumn swordfish. It's from hhhaze, a snail girl. But my small town didn't have to sell autumn swordfish. So I bought swallow mackerel as a substitute. This is my first pot. It's a little too hot. But it's s... ...
British scones
Sikang is a must for English afternoon tea. It would be perfect if it was served with Earl tea. Today's Sikang is very soft. If you like the crispy taste, you can reduce the milk content. This tea is not sweet or greasy. It's very suitable for e... ...
6-inch Qifeng cake (nude cake)
The first time I used the new oven to make a naked cake. It took 2 hours. I was excited. Later, my family would celebrate their birthday. I could do it by myself. The happiest thing was my baby. For him, I loved baking. Keep on cheering.
Scrambled egg with tomato
The color is bright and the taste is full. It's sweet and makes people feel happy.
Self made yoghourt with fermented mushroom
Xiaobian likes to eat yoghurt since childhood. Today I will share the secret of homemade yoghurt. My friends can DIY yoghurt at home in the future. It's delicious, cheap and healthy.
Oatmeal biscuit
Another diet cookie. Low oil and sugar. And because it contains a lot of crude fiber, it is also good for defecation.
Fried chicken with mushroom
I like it. I want it for my family.
